[Online class] Christmas stollen

What will you learn to make?

You’ll learn step-by-step to mix, knead, shape and bake a delicious festive stollen.

Before the class, you’ll receive a list of the ingredients and equipment you’ll need.

How long will the class last?

About an hour and a half, with plenty of time for questions.

You’ll receive access to a recording of the key steps to baking stollen after the class. You’ll be able to bake along again on-demand.

Where will the class be held?

The class will be held on Zoom.

How much is the class?

The class is £24.99 per person. As well as the live class, this also includes a detailed recipe plus access to the step-by-step recording.

What will you need to take part in the class?

You’ll need the ingredients to bake stollen including strrong white wheat bread flour, wheat plain flour, yeast, salt, sugar, butter, milk, ground nutmeg, sugar, raisins, currants, mixed peel, lemon zest, ground almonds, marzipan and rum (optional).

Click here to find out more about this class.