It’s been a while since I trialled a new recipe, so what better time to experiment than when the chocolatey treats of Easter are available. Bread might be my passion but chocolate will always be my first love – I’m a complete chocoholic! So I’ve...
Lamingtons. Lammos. The Aussie classic that is possibly my new favourite cake. If you haven’t tried them before, a Lamington is a square of sponge cake, usually a vanilla Madeira or similar, coated in chocolate icing and then rolled in desiccated coconut. Reports...
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